Quality and tradition since 1910
From the crumbly or soft nougat in all the possible nuances of taste, we manifacture a wide range of products that ranges from chocolate dragées to coated crunchies, from Easter eggs to marrons glacés, from cereal bars to chocolate, from organic to gluten free , all with a common denominator: quality, first choice materials and food safety.
–
–
QUALITY, MATERIALS OF FIRST CHOICE AND FOOD SAFETY
The passion for the good things!
QUALITY INGREDIENTS
All our products are made with fresh and high quality ingredients.
–
PACKAGED WITH LOVE
We have always been passionate about desserts. Each of our products is carefully prepared with love.
–
SHIPPED IN REAL TIME
We guarantee the delivery of our products in a very short time.
–
Our strengths
–
- modern industrial equipment for a fast production to reduce costs but not quality;
- attention to the environmental impact. Our structure is totally green: photovoltaic panels produce the equivalent of the energy needed for operation and the water, at the service of the machines, is regenerated and recycled;
- quality certifications: the unannounced choice of IFS / BRC certification allows external inspectors access to the structure for quality checks at any time without prior notice;
- research and development: always engaged in collaborations with universities and research institutes for the development of innovative products and food safety procedures. Currently Oliviero is the leader in a three-year project with the CNR for the development of cereal bars with functional and healthy nutritional characteristics;
- attention to the choice of raw materials: careful selection of suppliers and analysis of the internal laboratory for each incoming lot;
- quality and safety of finished products: the production of “gluten free” and organic products has involved the detailed analysis for each batch and for each finished product leaving.
GMF OLIVIERO F.lli s.r.l. from the crumbly or soft nougat in all the possible nuances of taste, a wide range of products is produced that ranges from dragées…
